Ingredients:
- 4 1/2 cups Corn Chex™ cereal
- 4 1/2 cups Rice Chex™ cereal
- 1 cup mixed nuts
- 1 cup bite-size pretzels
- 1 cup Goldfish Baby Cheddar Crackers (or reg. size)
- 6 tablespoons butter or margarine
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Steps:
- In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
Oven Prep
- Pre-heat oven to 250°. Put cereal and seasoning mixture into ungreased roasting pan and bake for 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes.
Triple the recipe. 2 batches in large pan- 1 recipe in 9 x 13
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